Zucchini Corn Medley in a Skillet

<<

Zucchini Corn Medley is a colorful vegetable recipe that is full of great texture and flavor. It takes only minutes to prepare and makes a wonderful side dish at barbecues. The recipe can be adapted to your own taste preferences.

Ingredients:

• 6 medium zucchini
• 3 ears of fresh corn or 1 3/4 - 2 cups frozen corn kernels
• 3 tbsp. olive oil
• 1 tbsp. vinegar (wine, balsamic, your favorite type), if desired
• Salt and pepper, to taste
• 1/4 tsp. paprika
• 3/4 cup chopped green onions
• 3 tbsp. fresh flatleaf parsley, chopped
• If desired, add 1/2 cup chopped red pepper or cherry tomatoes (halved) to the vegetable mix

Heat oil in a large skillet to medium high. Place zucchini in skillet and season with salt and pepper to taste. Add paprika. Stir for 2-3 minutes. Add corn and scallions to the pan and blend all ingredients. Continue to saute mixture for another 2-3 minutes.

Sprinkle with fresh parsley and stir. Serve immediately.

Makes 6 servings.

Please send your favorite skillet recipes, zucchini recipes and corn recipes via email to karen@easyjewishrecipes.com or submit using the Contact Info page.

If you like Zucchini Corn Medley, click here for more Side Dish Recipes

Custom Search