Hummus Recipe with Sundried Tomatoes

<< This is an easy Hummus Recipe made with chickpeas and sundried tomatoes combined with lemon juice, garlic, olive oil and salt in a blender. The blend of chickpeas and sundried tomatoes is extremely tasty and colorful - it makes a lovely spread or dip to serve with pita crisps, crackers, veggies or sliced baguettes. I bought a jar of Bella Sun Luci Sundried Tomatoes at Costco (sundried tomatoes packed in oil) and found them to be absolutely delicious.

Ingredients:

• 2 - 15 oz. can chickpeas, drained and rinsed
• 1 8.5 oz. jar sun dried tomatoes, packed in oil
• 1/2 cup extra virgin olive oil (use a bit more or less, to taste)
• 1/2 lemon, juiced
• 2 cloves garlic, peeled
• 1 1/2 tsp. salt
• 1/4 cup water
• Garnish: fresh basil leaves, sliced olives

Serve with veggies, pita, crackers and sliced baguettes.

Easy or what?

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