Duck Sauce Chicken

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Duck Sauce Chicken is a baked chicken recipe that comes out great every time - minimal effort required. What did you expect from EasyJewishRecipes?

• 1 chicken, cut-up, skin removed
• 2 cups Gold's Duck Sauce
• 1 tsp. garlic powder
• 1 tsp. sugar
• 1 can pineapple tidbits, reserve 1/2 cup juice
• 1 red pepper, chopped
• 1 red pepper, chopped
• 2 stalks celery, finely chopped

Place chicken pieces into non-stick or foil-lined baking dish.

Combine duck sauce, pineapple, pineapple juice, garlic powder, sugar and pour over chicken.

Add peppers and celery, distributing evenly over the chicken.

Bake covered for 50 minutes, basting occasionally.

Uncover and bake for another 10 minutes. Add water if necessary.

Serve over rice.

Makes 4 servings.

Easy Jewish Recipes would like to share some of your favorite duck sauce recipe, chicken recipes and other meal ideas with its readers - please send them via email to karen@easyjewishrecipes.com or submit using the Contact Info page.

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