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Deli Roll - Great Appetizer Recipe

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Deli Roll is a delicious appetizer recipe, snack or light meal that is always a hit. It is a cinch to prepare.

Ingredients:

  • 1 package puff pastry
  • Regular or Dijon Mustard
  • 1/4 lb. sliced turkey
  • 1/4 lb. smoked meat or pastrami
  • 1/4 lb. salami, stuffed chicken, mock chicken or your favorite deli meats
  • One egg, beaten (to brush over pastry)
  • Sesame seeds, to sprinkle over top of pastry
Preheat oven to 350 degrees F. Lightly grease a cookie sheet.

Defrost the puff pastry dough. Use a rolling pin to roll pastry into a rectangle, not too thick or thin. Spread a thin layer of mustard all over rectangle, leaving a small border all around edges. Add a layer of meat to cover rectangle, leaving enough meat for two more layers. Spread mustard over top of meat. Add a second layer of meat and cover with mustard. Repeat with third layer of meat and mustard.

Fold over the dough in half lengthwise and pinch the edges closed.

Transfer to a lightly greased cookie sheet. Brush with beaten egg and sprinkle with sesame seeds.

Bake for 30-40 minutes until golden brown. Cut into slices and enjoy!

Note: If you do not like mustard, use ketchup or pizza sauce instead.

Please send your favorite puff pastry recipes and other appetizer recipes via email to karen@easyjewishrecipes.com or submit using the Contact Info page.


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